Fire Incidents at Thomas St, Key West, FL
05 Jan 2008
Passenger vehicle fire
Property Use:
Swimming facility: indoor or outdoor
Area of Origin:
Engine area, running gear, wheel area
First Ignition:
Flammable liquid/gas - in/from engine or burner
Heat Source:
Spark, ember or flame from operating equipment
25 May 2009
Dumpster or other outside trash receptacle fire
Property Use:
Vehicle parking area
Area of Origin:
Chute/container - trash, rubbish, waste
First Ignition:
Rubbish, trash, or waste
Heat Source:
Cigarette
19 Oct 2009
Brush, or brush and grass mixture fire
Property Use:
Residential street, road or residential driveway
Area of Origin:
Outside area, other
First Ignition:
Light vegetation - not crop, including grass
19 Feb 2010
Cooking fire, confined to container
Property Use:
1 or 2 family dwelling
Area of Origin:
Cooking area, kitchen
First Ignition:
Household utensils
Heat Source:
Radiated, conducted heat from operating equipment
11 Oct 2010
Brush, or brush and grass mixture fire
Property Use:
1 or 2 family dwelling
Area of Origin:
Outside area, other
First Ignition:
Light vegetation - not crop, including grass
22 May 2011
Brush, or brush and grass mixture fire
Property Use:
Graded and cared-for plots of land
Area of Origin:
Courtyard, patio, porch, terrace
First Ignition:
Chips, including wood chips
24 May 2011
Fires in structures other than in a building
Property Use:
Multifamily dwellings
Area of Origin:
Courtyard, patio, porch, terrace
First Ignition:
Structural member or framing
12 Sep 2011
Natural vegetation fire, other
Property Use:
Vacant lot
Area of Origin:
Wildland, woods
First Ignition:
Heavy vegetation - not crop, including trees
01 Jul 2012
Outside rubbish, trash or waste fire
Property Use:
Playground
Area of Origin:
Open area - outside; included are farmland, field
First Ignition:
Book
31 Jan 2013
Outside rubbish fire, other
25 May 2017
Cooking fire, confined to container
Property Use:
1 or 2 family dwelling
Area of Origin:
Cooking area, kitchen
First Ignition:
Cooking materials, including edible materials
Heat Source:
Radiated, conducted heat from operating equipment