Fire Incidents at South St, Charleston, SC


06 Nov 1999 Structure fire, other (conversion only)
Property Use:
1 or 2 family dwelling
Area of Origin:
Bedroom - < 5 persons; included are jail or prison
First Ignition:
Curtains, blinds, drapery, tapestry
Heat Source:
Heat spread from another fire, other
06 Nov 1999 Structure fire, other (conversion only)
Property Use:
1 or 2 family dwelling
Area of Origin:
Attic: vacant, crawl space above top story, cupola
First Ignition:
Exterior roof covering or finish
Heat Source:
Hot or smoldering object, other
26 Jun 2000 Natural vegetation fire, other
Property Use:
Multifamily dwellings
Area of Origin:
Open area - outside; included are farmland, field
First Ignition:
Light vegetation - not crop, including grass
Heat Source:
Match
21 Aug 2000 Outside rubbish fire, other
Property Use:
Residential street, road or residential driveway
22 Aug 2000 Outside rubbish fire, other
Area of Origin:
Open area - outside; included are farmland, field
Heat Source:
Heat spread from another fire, other
24 Sep 2001 Structure fire, other (conversion only)
Property Use:
1 or 2 family dwelling
Area of Origin:
Closet
First Ignition:
Wearing apparel not on a person
15 Dec 2002 Structure fire, other (conversion only)
Property Use:
Multifamily dwellings
Area of Origin:
Common room, den, family room, living room, lounge
First Ignition:
Rubbish, trash, or waste
Heat Source:
Spark, ember or flame from operating equipment
14 Jan 2003 Structure fire, other (conversion only)
Property Use:
Multifamily dwellings
Area of Origin:
Bar area, beverage service area, cafeteria
Heat Source:
Heat from powered equipment, other
28 Feb 2003 Structure fire, other (conversion only)
Property Use:
Multifamily dwellings
Area of Origin:
Common room, den, family room, living room, lounge
First Ignition:
Electrical wire, cable insulation
Heat Source:
Arcing
03 Apr 2003 Structure fire, other (conversion only)
Property Use:
Multifamily dwellings
Area of Origin:
Cooking area, kitchen
First Ignition:
Agricultural crop, including fruits and vegetables
Heat Source:
Heat from powered equipment, other
27 Oct 2003 Structure fire, other (conversion only)
Property Use:
Multifamily dwellings
Area of Origin:
Cooking area, kitchen
First Ignition:
Cooking materials, including edible materials
Heat Source:
Radiated, conducted heat from operating equipment
21 Aug 2005 Structure fire, other (conversion only)
Property Use:
1 or 2 family dwelling
Area of Origin:
Bedroom - < 5 persons; included are jail or prison
First Ignition:
Electrical wire, cable insulation
Heat Source:
Arcing
07 Apr 2007 Cooking fire, confined to container
Property Use:
Multifamily dwellings
Area of Origin:
Cooking area, kitchen
First Ignition:
Cooking materials, including edible materials
Heat Source:
Heat from powered equipment, other
07 Jan 2008 Fires in structures other than in a building
Property Use:
Residential, other
Area of Origin:
Structural area, other
First Ignition:
Item First Ignited, Other
Heat Source:
Heat from powered equipment, other
02 Jul 2008 Brush, or brush and grass mixture fire
Property Use:
Residential street, road or residential driveway
Area of Origin:
Highway, parking lot, street: on or near
First Ignition:
Light vegetation - not crop, including grass
Heat Source:
Explosive, fireworks, other
04 Jul 2010 Brush, or brush and grass mixture fire
Property Use:
Multifamily dwellings
Area of Origin:
Outside area, other
First Ignition:
Light vegetation - not crop, including grass
15 Feb 2012 Cooking fire, confined to container
Property Use:
Multifamily dwellings
Area of Origin:
Cooking area, kitchen
First Ignition:
Agricultural crop, including fruits and vegetables
Heat Source:
Radiated, conducted heat from operating equipment
26 Apr 2014 Building fires
Property Use:
1 or 2 family dwelling
Area of Origin:
Bedroom - < 5 persons; included are jail or prison
Heat Source:
Arcing
16 Dec 2016 Building fires
Property Use:
1 or 2 family dwelling
Area of Origin:
Bedroom - < 5 persons; included are jail or prison
First Ignition:
Wearing apparel not on a person
Heat Source:
Radiated, conducted heat from operating equipment